Soup, that is basically salt, water and MSG or some kinds of Indian spice, or Chinese spice or Vietanese spice...
But there are some human does fruits....self made those take long time to do, or Chinese medicine, some has a hobby....really. Water science, liquids science, long time ago, they called them the alchemist, you thought maybe metalist....whom uses elements.
I say liquids are the chemists, always does, including soap, how nick used to say, all his mother ever do its the soup....that is....just an easy things to do really, like Tofu, you see those Big Tofu things, SMCH they do on the SMTV?
Yeah....some human might just keep doing that and freeze it.
In Tofu, that is a regular tofu, there is an egg tofu, they called 百頁 Tofu, meaning hundred layers or hundred pages Tofu, in Chinese words.
You have an Internet, okay?
Practically they give everything on the Internet, every human now, flood the internet with their home recipes, they learn something. It cannot be possibly that difficult to do anything with the money, in the big mansion home.
https://www.youtube.com/watch?v=3kARjk3k3EY
You heard that Grape yards in California, you buy enough bushes, one day, they just give you a free car loads, I am telling you, one of those days.
https://www.youtube.com/watch?v=EG6jTnMCWBg
Wine, Vingar....
Do you know that is the exactly the same things started with the Grapes?
Whom Teach you that?
Me, Organic Chemistry Tutor!
Organic Chemistry
Aldehyde you breath in the candel, they already heard me fuss at it....to cinnamon Apple department. Its your the ingredient chart, in the lab, you have a hood, meaning an open closure space, that sucking up air from the lab. You don't breath in it, you have a glass panel in front of you, your hands inside there to put reagent, those are chemical, the organic solvent, I told you in Chinese video 西湖印象 remmeber I left a message to the Organic Chemistry Student for?
Ketone you see, that is not aldehyde, but you technically put them together on the structure for memorization.
Carboxylic Acid, = ACID, exactly like the name says. That is the Vinegar pathway. The end of the products, that is the wine from. The starting material to the ending material, you can see. Reagents to the products side. Meaning? Vinger is the acid, its sour taste! You mix with the oil, to feel more zesty, tingglish, to that tongue, you only had one tongue really, everyone is the same tongue really, exactly the same taste on those....really. Its everything the same. No one ever change your tongue, you taste the exactly the same things, salty !
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